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Rosé Sparkling "Francesca Conti"
Ceresa - "Francesca Conti" Sparkling Rosé
€7.38
Rosé Sparkling "Francesca Conti"
Grape varieties: 70% Merlot - 30% Sangiovese
Location: Monzambano
Soil composition: morainic
Harvest: manual harvest at the beginning of September
Winemaking: obtained from soft pressing of the grapes; white vinification; decantation and fermentation at controlled temperature. Carbonation in autoclave for a minimum of 40 days at 16-18°C.
Description: a pleasant wine with a pink color and fine perlage. Lively and expressive aromas of peach. Fresh and lively on the palate.
Food pairings: suitable as an aperitif and with first courses based on lake and sea fish.
Serving temperature: 8-10°C Volume: 11.5%
Total acidity: 6.0 g/l
Location: Monzambano
Soil composition: morainic
Harvest: manual harvest at the beginning of September
Winemaking: obtained from soft pressing of the grapes; white vinification; decantation and fermentation at controlled temperature. Carbonation in autoclave for a minimum of 40 days at 16-18°C.
Description: a pleasant wine with a pink color and fine perlage. Lively and expressive aromas of peach. Fresh and lively on the palate.
Food pairings: suitable as an aperitif and with first courses based on lake and sea fish.
Serving temperature: 8-10°C Volume: 11.5%
Total acidity: 6.0 g/l
CERESA4
Data sheet
- Classification
- Sparkling
- Philosophy
- I'm sorry, but "fivi" is not an Italian word. It doesn't have a specific meaning in Italian. It could be a typo or a misspelling. If you have more context or information, I'd be happy to help you further.
- Format
- 0.75 liters
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