Made solely from Groppello grape pomace, an indigenous grape variety from Valtènesi. Aged in French oak barrels for 18 months.
The color is amber, ripe. The aroma is intense, warm, and rounded. On the palate, it is soft and full-bodied, definitely characteristic. It is perfect for accompanying special moments. HARVEST Manual and selected
DISTILLATION Discontinuous method in steam copper stills. Discontinuous method in steam copper stills.
Data sheet